Best extra virgin olive oil 2023, tried and tested

The Good Housekeeping Institute, along with a consumer panel, tasted 32 bottles of extra virgin olive oil, so you know which are worth stocking up on.

From fresh and grassy to bold and spicy, we’ve found the perfect bottle for you…

Best extra virgin olive oil 2023

What is the difference between olive oil and extra virgin olive oil?

All extra virgin olive oil is made from cold-pressed olives, whereas regular olive oil will be a blend, combining processed oils in the mix. Extra virgin olive oil is therefore a healthier choice, retaining more of the natural antioxidants and vitamins that can be lost during processing.

As such, EVOO is considered a more premium product, with a more nuanced flavour profile. For that reason, many consider it a waste to cook with, saving it for finishing dishes, drizzling and dipping.

How we test extra virgin olive oil

The Good Housekeeping Institute tried 32 bottles of extra virgin olive oil from across the Mediterranean and beyond to see which was the tastiest. Each was tried neat, to allow the full flavour profile to be evaluated.

Ranging in price from £2.95 to over £50, we tried styles from budget-friendly supermarkets to restaurant-quality brands to see which were worth the money.