N°1 DE CHANEL REVITALIZING SERUM Prevents and Corrects the Appearance of the 5 Signs of Aging | CHANEL

Ingredients

Does not contain animal-derived ingredients

1,2-HEXANEDIOL

Function(s)

Humectant: Helps maintain the product’s water content by minimizing evaporation.

Solvent: Dissolves or increases the solubility of other ingredients.

Type of ingredient

Synthetic

Adenosine

Function(s)

Key ingredient – anti-wrinkle: Corrects the appearance of wrinkles.

Type of ingredient

Plant derived

Plant source(s)

Corn

AQUA (WATER)

Water may constitute a phase of an emulsion to help alter its texture, but it can also be used to dissolve or dilute certain ingredients. It may be added to a formula during the production stage or may be present in certain raw materials used in the formula. The water used by CHANEL is sourced near CHANEL production sites, then purified to obtain a level of quality consistent with current regulatory requirements.

CAMELLIA JAPONICA FLOWER EXTRACT

Function(s)

Key ingredient – anti-aging: Corrects the appearance of wrinkles and visibly improves skin’s firmness.

Type of ingredient

Plant derived

Plant source(s)

Camellia

CAMELLIA JAPONICA FLOWER WATER

Floral water created by distilling camellia flower petals grown in Gaujacq, France.

Type of ingredient

Plant derived

Plant source(s)

Camellia

Sourcing information

Ingredient created by the CHANEL open-sky laboratory.*

*Areas used by CHANEL Research to study biodiversity as part of developing cosmetic ingredients

CAPRYLYL GLYCOL

Function(s)

Humectant: Helps maintain the product’s water content by minimizing evaporation.

Type of ingredient

Synthetic

CHLORPHENESIN

Function(s)

Preservative: Prevents the growth of microorganisms in the product.

Type of ingredient

Synthetic

CHONDRUS CRISPUS POWDER

Function(s)

Viscosity Agent/Gel Agent/Texturizer: Is used to achieve the desired texture or consistency of a product, whether gel-like, creamy, solid, etc.

Stabilizer: Increases the stability of the formula.

Type of ingredient

Plant derived

Plant source(s)

Irish moss

CITRIC ACID

Function(s)

pH adjuster: Adapts or stabilizes the product’s pH.

Chelating agent: Neutralizes metal ions that could potentially affect the stability and/or appearance of the product.

Type of ingredient

Plant derived

Plant source(s)

Corn

COFFEA ARABICA (COFFEE) SEED OIL

Function(s)

Antioxidant: Delays or prevents product deterioration caused by oxidation.

Key ingredient – anti-aging: Corrects the appearance of wrinkles and visibly improves skin’s firmness.

Type of ingredient

Plant derived

Plant source(s)

Coffee plant

Sourcing information

Ingredient created by the CHANEL open-sky laboratory.*

*Areas used by CHANEL Research to study biodiversity as part of developing cosmetic ingredients

ETHYLHEXYL PALMITATE

Function(s)

Emollient: Softens and conditions skin.

Type of ingredient

Plant derived

Plant source(s)

Oil Palm

FAEX (YEAST EXTRACT)

Function(s)

Key ingredient – multifunctional: Ingredient with several benefits for the appearance and/or functions of skin.

Type of ingredient

Plant derived

Plant source(s)

Red clover yeasts

Sourcing information

Ingredient created for CHANEL laboratories.

GLYCERIN

Function(s)

Moisturizer: Increases water content in the superficial layers of the epidermis, helping to keep skin soft and smooth.

Humectant: Helps maintain the product’s water content by minimizing evaporation.

Type of ingredient

Plant derived

Plant source(s)

Rapeseed, sunflower and/or Oil Palm

Sourcing information

CHANEL has been a member of the Roundtable on Sustainable Palm Oil (RSPO) since 2017, sharing its mission of making sustainable Palm Oil the norm. Learn more at rspo.org/members/6776

LACTIC ACID

Function(s)

Stabilizer: Increases the stability of the formula.

Exfoliant: Cleanses, smooths and purifies skin by removing dead cells from its surface.

Type of ingredient

Plant derived

PALMITOYL TETRAPEPTIDE-7

Function(s)

Key ingredient – anti-aging: Corrects the appearance of wrinkles and visibly improves skin’s firmness.

Type of ingredient

Synthetic

PARFUM (FRAGRANCE)

A delicate floral fragrance full of energy. Radiant citrus and berry notes unfurl into a smooth blend of white musk enhanced by jasmine absolute.

Type of ingredient

Plant derived and/or synthetic

PENTYLENE GLYCOL

Function(s)

Humectant: Helps maintain the product’s water content by minimizing evaporation.

Solvent: Dissolves or increases the solubility of other ingredients.

Type of ingredient

Plant derived

Plant source(s)

Corn and/or Sugarcane

PROPANEDIOL

Function(s)

Humectant: Helps maintain the product’s water content by minimizing evaporation.

Solvent: Dissolves or increases the solubility of other ingredients.

Type of ingredient

Plant derived

Plant source(s)

Corn or Oil Palm

Sourcing information

CHANEL has been a member of the Roundtable on Sustainable Palm Oil (RSPO) since 2017, sharing its mission of making sustainable Palm Oil the norm. Learn more at rspo.org/members/6776

SACCHARIDE ISOMERATE

Function(s)

Key ingredient – radiance-boosting: Gives skin a more luminous, radiant appearance.

Type of ingredient

Plant derived

Plant source(s)

Microalgae

SODIUM CITRATE

Function(s)

pH adjuster: Adapts or stabilizes the product’s pH.

Chelating agent: Neutralizes metal ions that could potentially affect the stability and/or appearance of the product.

Type of ingredient

Plant derived

Plant source(s)

Corn or beet

SODIUM HYALURONATE

Function(s)

Key ingredient – moisturizing: Restores or helps maintain optimal hydration levels in the superficial layers of the epidermis.

Type of ingredient

Plant derived

Plant source(s)

Wheat or beet

SODIUM POLYACRYLATE

Function(s)

Viscosity Agent/Gel Agent/Texturizer: Is used to achieve the desired texture or consistency of a product, whether gel-like, creamy, solid, etc.

Stabilizer: Increases the stability of the formula.

Type of ingredient

Synthetic

XANTHAN GUM

Function(s)

Viscosity Agent/Gel Agent/Texturizer: Is used to achieve the desired texture or consistency of a product, whether gel-like, creamy, solid, etc.

Type of ingredient

Plant derived

Plant source(s)

Soy and/or wheat