Alexander Coffee – Coffee shop in Santa Cruz de la Sierra, Bolivia

    6RH8+6WH, Sta. Fe, Santa Cruz de la Sierra, Bolivia

    https://www.alexander-coffee.com

    4.30

  • 5

    Brian H G. 10 months ago Alexander has good sandwiches, Coisants and pastry etc.
    They have inside and out side dining.
    The menu is varied. You can not go wrong.

  • 5

    Twisted C. 2 years ago Always spend time here when in Santa Cruz. Great coffee, friendly staff, and the Torta Marmolada is my guilty favorite. Oh my…qué bueno!!

  • 5

    Alejandro P. 1 year ago As always it’s among the best coffee shops in town. It’s not gourmet nor fast coffee store. Just balance between price and original flavour

  • 5

    Cont E. 5 years ago A classical coffee shop of Santa Cruz, you can stay there and make your labour or task without any problems. It is located at a traditional avenue the Monsenior Rivero.
    It is not expensive.
    There is a little wait.
    Waiters are friendly
    I personally recomend the “destilado”, a coffee light, with a hot sandwich of integral bread, only Bo 10.

  • 4

    Pamela D. 5 years ago Very nice people. No one spoke English but they have free WiFi so the translator app worked just fine. And they were very patient with us. The food was good and they arranged for some meat dishes from the place next door—which was wonderful.

  • 4

    Ansa N. 4 years ago Great choices. Delicious food. A little pricey but worth the quality. Good service too! But always busy.

  • 4

    g. 4 years ago Pleasant service and atmosphere, good cakes and all sorts of smoothies with fresh fruits and ice cream. sandwiches and salads. Also good for a cup of coffee.

  • 2

    Tyson R. 7 years ago I ordered chocolate, huevos rancheros, hashed brown potatoes, and tocino. Everythjng came at once, 20 mjnutes after it was ordered, all cold or half cold. The chocolate apparently had never been heated. The huevos rancheros–with a strange pickled mixture on top, two eggs sunny side up, a mild tasteless cheese and a dry sort of tortilla on the bottom–did not remotely resemble nor did they compare favorably with the superb Mexican style huevos rancheros that used to be served in San Francisco’s Haight Ashbury. The hashed browns were simple fried potato cubes–no onion or other spices as advertised, the tocino a sort of thin sliced sandwich ham, not the bacon expected.